• Large Lankan private sector delegation at WEDF in Budapest

    28/10/2017 Daily FT

    02/01/2017
    Large Lankan private sector delegation at WEDF in Budapest

    Central Europe’s first ever World Export Development Forum (WEDF) in Hungary this week has drawn a large Sri Lankan private sector delegation put together by the Export Development Board.

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  • Sri Lanka Export Development Board (SLEDB) and Hong Kong Trade Development Council (HKTDC) Organized a Seminar for Sri Lanka’s Businesses and Entrepreneurs

    16/10/2017 EDB Media Unit

    02/01/2017
    Sri Lanka Export Development Board (SLEDB) and Hong Kong Trade Development Council (HKTDC) Organized a Seminar for Sri Lanka’s Businesses and Entrepreneurs

    The Hong Kong Trade Development Council (HKTDC) and Sri Lanka Export Development Board (EDB) jointly organized a Business Seminar on "Explore Business Opportunities through Hong Kong" on Friday, 29th September, 2017 at Galle Face Hotel, Sri Lanka.

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  • EDB organized a seminar for Women Entrepreneurs in Monaragala.

    12/10/2017 EDB Media Unit

    02/01/2017
    EDB organized a seminar for Women Entrepreneurs in Monaragala.

    The EDB organized a seminar for Women Entrepreneurs on Thursday, 21st September 2017 in District Secretariat, Monaragala with the objective of development of women entrepreneurs to enter to the international market.

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  • EDB promotes Made in Sri Lanka at SIAL Canada

    12/06/2017 Daily FT

    02/01/2017
    EDB promotes Made in Sri Lanka at SIAL Canada

    Sri Lanka Pavilion at SIAL Canada, in Toronto

    The Export Development Board (EDB) organised Sri Lanka’s participation at the ‘SIAL Canada 2017’ from 2-4 May in Toronto Canada in collaboration with the Sri Lanka Consulate in Toronto and the Trade Facilitation Office (TFO) Canada.

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  • Fishery Improvement Project (FIP) for Sri Lankan Blue Swimmer Crab

    17/03/2017

    02/01/2017
    Fishery Improvement Project (FIP) for Sri Lankan Blue Swimmer Crab

    The Sri Lankan blue swimmer crab fishery is a coastal fishery industry, which operates in the relatively shallow waters of Southern tips of Gulf of Mannar across the Palk Straits to the Southern boundary of the Bay of Bengal. 

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  • Organic coconut products from Sri Lanka: Capitalizing on the global trend towards the organic food and related products

    26/12/2016

    02/01/2017
    Organic coconut products from Sri Lanka: Capitalizing on the global trend towards the organic food and related products

    Whereas Sri Lanka isn’t the world’s largest producer of Coconut, our footprint on global coconut production is still significant. Also, in the context of local exports, as both natural Coconut and value added Coconut exports constitute a significant portion of Sri Lanka’s export earnings, the commercial vitality of Coconut is beyond question.

    With increasing emphasis being placed on organic agriculture and the premium prices that authentic organic products command in the global marketplace, Sri Lankan value-added Coconut products exporters are turning slowly but steadily to production of value added organic Coconut products. Considering the growing demand for the organic agricultural products all over the world, this is a commercially astute and positive change of direction. Following are some of the value added organic Coconut products being currently exported by Sri Lankan Coconut products manufacturers and suppliers.

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  • Amendments to Food Act on the Cards

    26/12/2016 Sunday Observer

    02/01/2017
    Amendments to Food Act on the Cards

    Steps will be taken to amend the Food Act to suit the present times and also support the food processing industry which has enormous potential, State Minister of International Trade Sujeewa Senasinghe told the 10th Exporters Forum at the Export Development Board (EDB) recently.

    The Minister was responding to issues raised by meat processors with regard to the excessive time taken to test the quality of food before processing for exports. He said it is time to amend the Food Act which is around 30 years old. The time taken to complete the tests and then process food is too long. It should be done within 10 days as in other countries. “A meeting comprising stakeholders of the food processing industry and quality certifying institutions will be held shortly to solve the issue,” the Minister said.

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  • Sri Lanka seafood, apparel exports up in July

    18/10/2016 Economy Next

    02/01/2017
    Sri Lanka seafood, apparel exports up in July

    Sri Lanka's seafood exports to the European Union picked up 19.9 percent in July 2016 from a year earlier, following the lifting of a ban, and apparel exports rose 3 percent, but lower commodity prices have hit petroleum and tea.  

    Exports fell 4.4 percent to $891.2 million in July 2016 from a year earlier and imports fell 6.6 percent to $1,432 million dollars, shrinking the trade balance 10 percent to $541 million, official data showed.

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  • A ‘silver lining’ to a threatened industry Offshore Fish Farming in Trincomalee

    28/04/2016 The Island

    02/01/2017
    A ‘silver lining’ to a threatened industry Offshore Fish Farming in Trincomalee

    If a dark cloud at present hangs over the dwindling local fisheries resources, Oceanpick (Pvt) Ltd has created a silver lining amid that general gloom, by developing Sri Lanka’s and South Asia’s first ever responsible, commercial scale oceanic farm for Finfish.

    The Company unveiled its ‘Round Island’, oceanic fish farming brand on Monday at Eagles’ Golf Links, China Bay, Trincomalee marking Sri Lanka's bold entry into aquaculture farming in the open seas.

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  • EU fisheries ban: Top Lankan team to visit Brussels

    18/03/2016 The Nation

    02/01/2017
    EU fisheries ban: Top Lankan team to visit Brussels

    Lankan fishery exporters (seated left) meet the State Minister International Trade Sujeewa Senasinghe on 17 March at EDB joined by EDB Chairperson & CEO Indira Malwatte (far right)Amidst exporters’ praise on government’s continued efforts to resolve the EU fishery ban, a top team of officials from Sri Lanka is now scheduled to depart for Brussels for decisive talks on the ban.

    The Lankan team shall include members from the Prime Ministerial Task Force on the EU Fishery ban.

    “A top Lankan delegation on the EU Fishery ban is scheduled to leave for Brussels on 30 March” revealed the Chairman of Seafood Exporters Association of Sri Lanka (SEASL) and Managing Director of Global Sea Foods, Prabhash Subasinghe on 17 March at EDB.

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  • Sri Lanka shines at Anuga International Trade Fair in Cologne

    30/10/2015 The Nation

    02/01/2017
    Sri Lanka shines at Anuga International Trade Fair in Cologne

    The 33rd Edition of the Anuga International 2015, the biggest General Food and Beverages Exhibition of the world was held in Cologne, Germany from October 10-14, 2015.  7063 companies from 108 nations exhibited their products to the 160,000 trade visitors from 192 Nations.


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  • Sri Lankan Seafood, the bounties of the Indian Ocean

    17/07/2015

    02/01/2017
    Sri Lankan Seafood, the bounties of the Indian Ocean

    With an average of over 18,000 mt seafood exports per year, bringing home nearly US$ 250 million in revenue, Sri Lankan Fisheries industry is growing into a major contributor to Sri Lankan exports.

    As a tiny island surrounded by the Indian Ocean, Sri Lanka is blessed with a large fishing ground filled with the most delicious bounties of the Indian Ocean. With a long history of harvesting the benefits of the surrounding ocean, Sri Lanka is home to a large fishing community who brave mighty waves to bring home the best seafood from the Indian Ocean.

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  • Sri Lankan Food & Beverage - Nutrition in every bite

    17/07/2015

    02/01/2017
    Sri Lankan Food & Beverage - Nutrition in every bite

    Although processed food is being painted the villain in the global food scene, a group of Sri Lankan processed food manufacturers are seeking to revive the reputation of processed food by combining nutritious value with convenience and taste.

    In an age, where processed food with a high amount of salt, sugar and oil is being rejected by the majority of the consumers, Sri Lankan processed food manufacturers are combining innovative food processing methods with highly nutritious ingredients to prepare food products that are high in taste and goodness.

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  • Nutritious and delicious salads, pickles and desserts in jars from Sri Lanka

    16/07/2015

    02/01/2017
    Nutritious and delicious salads, pickles and desserts in jars from Sri Lanka

    Craving for a healthy salad for lunch or a light pudding for dessert? Look no further as an innovative range of salads, pickles and desserts made with fresh Sri Lankan fruit and vegetable are now available worldwide to beat your hunger.

    Made with the freshest pick of Sri Lankan vegetable, meat and seafood; salads in a jar serve the taste and health needs of a large range of consumers from young to old to sick to able. Packed into a palm size jar and chopped into bite sizes, a variety of fresh salads ranging from chicken caesar, chicken noodle, prawns, egg and bacon, soya beans and ham, shredded spring salad, sweet fruit salad and tomato salad are produced by a number of innovative Sri Lankan food producers.

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  • Traditional goodness in a cup - Herbal Tea or Tisane of Sri Lanka

    16/07/2015

    02/01/2017
    Traditional goodness in a cup - Herbal Tea or Tisane of Sri Lanka

    Free of caffeine and high in antioxidants and essential vitamins and minerals, herbal teas have been an intricate part of traditional Sri Lankan lifestyle.

    Unlike the tea made from tea plant (Camellia sinensis), herbal tea or tisane has a long history as a Sri Lankan traditional beverage and has been one of the main beverages consumed by ancient Sri Lankans before the introduction of coffee and tea to Sri Lanka by British colonial planters.

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  • Organic Farming in Sri Lanka

    15/07/2015

    02/01/2017
    Organic Farming in Sri Lanka

    As more and more consumers worldwide adopt a sustainable lifestyle that suits the global ecosystem, the demand for organic food products have increased by four-fold during the past five years, making once an unprofitable farming method lucrative and in demand.

    Gluten, a protein composite found in wheat, barley and rye, is the component which gives flour dough its elastic texture helping it rise and keep it shape. Gluten has been a popular plant protein worldwide and has been a part of human food cycle for nearly thousand years.

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  • Gluten-free food product exports from Sri Lanka

    14/07/2015

    02/01/2017
    Gluten-free food product exports from Sri Lanka

    With a traditional diet consisting of highly nutritious and gluten free dishes made of rice, rice flour, red millet, red millet flour and a varying range of grams and yams, Sri Lankans have been able to evade the present global controversy over gluten by sticking to the conventional way of living.

    Gluten, a protein composite found in wheat, barley and rye, is the component which gives flour dough its elastic texture helping it rise and keep it shape. Gluten has been a popular plant protein worldwide and has been a part of human food cycle for nearly thousand years.

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  • Larger presence of Sri Lankan exporters at Gulfood 2015 in Dubai

    13/02/2015

    02/01/2017
    Larger presence of Sri Lankan exporters at Gulfood 2015 in Dubai

    Fifty Sri Lankan companies participated at the Gulfood 2015 in Dubai from 8-12 February displaying food and beverage products such as tea, spices, processed food, soft drinks, biscuits, virgin coconut oil, dried fruit, herbal products, etc.

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  • Russia shows green light on fish import from SL

    26/11/2014 Daily Mirror

    02/01/2017
    Russia shows green light on fish import from SL

    Russia has granted approval to import fish and fish products to the Russian Federation from Sri Lanka, 2014, the External Affairs Ministry said.

    The Ministry said the Federal Service of Veterinary Surveillance under the Ministry of Agriculture of the Russian Federation granted approval to import fish and fish products to the Russian Federation as a result of the untiring efforts of the Sri Lankan Government through its Embassy in Russia.

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  • Russia opens seafood market for Lankans

    03/10/2014 Daily News

    02/01/2017
    Russia opens seafood market for Lankans

    Sri Lankan seafood exporters have been invited by Russia to export to the country giving a major boost to the industry.

    Russia's Ambassador to Sri Lanka Alexendra Karchava speaking at the Russia Sri Lanka Business Council AGM and a meeting with Sri Lankan seafood exporters said in current political and economic context, Russia is seeking to diversify its food items market and reorient it from European countries by reaching towards new suppliers in new regions, particularly, in Asia.

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