Major Ceylon Tea Products and Varieties

Sri lankan pure ceylon tea products

Ceylon Tea manufacturers and Ceylon Tea suppliers from Sri Lanka provide several varieties of Ceylon tea and a range of value added Ceylon Tea products to the global market.Sri Lanka mainly produces orthodox tea. In the orthodox process of production, semi dried green shoots are ruptured by rolling, achieved from a rotary movement. The rolling process ruptures and twists the leaves. When tea leaves are crushed an oxidation process begins, which is followed by firing and commonly known black tea is produced. Sri Lanka also produces tea through unorthodox methods, namely:

    • Cut Tear and Curl (CTC)
    • Instant tea
  • Bio tea

Flavoured tea is also produced in Sri Lanka. High grown teas from Sri Lanka are reputed for their taste and aroma. The two types of seasonal tea produced in these areas - Dimbula and Nuwara Eliya are much sought after by blenders in tea importing countries. Tea is exported to many destinations in various methods such as:

    • Tea Packets
    • Tea Bags
    • Instant Tea
  • Flavoured Tea
Pure Ceylon Tea supplier in Sri Lanka
Pure Ceylon Tea manufactures Sri Lanka
Pure Ceylon Tea exporters in Sri Lanka
Pure Ceylon Tea products from Sri Lanka
Pure Ceylon Tea types in Sri Lanka
Pure Ceylon traders Tea