Food and Hospitality Asia Maldives
06 May 2024 - 08 May 2024
FHAM International Culinary Challenge & Exhibition is recorded as the premier event experienced by the Hospitality Industry in the Maldives. The main objective of FHAM is to facilitate trade between the exhibitors from all over the world, offering products and services to the Tourism industry of the Maldives.
With more than 110 stalls represented by more than 50 companies from Local, Regional and International demonstrating their products and services to the Hospitality Industry of Maldives makes it the largest gathering of the Industry in the Maldives. Food & Beverage, Kitchen Equipments and Systems, Amenities, Cutleries and Crockery, Furniture and many more product ranges that required by the Hospitality Industry are been presented and offered.