Other Export Crops

In addition to Ceylon Tea, rubber, fruits, vegetables and Ceylon Spices, Sri Lanka also produces a rich variety of other crops for exportation. This consists of crops like betel leaves, areca nuts, cocoa, and vanilla. The majority of such non-traditional organic products are being produced by small scale farmers. The indigenous knowledge of the farmers aligns with modern green concepts and makes a minimal impact on the environment. Sri Lanka’s diverse climatic conditions that enable cultivating a range of organic products, and the availability of local resources & skilled labour, flexible operations, and compliance with international standards all contribute towards making this industry sustainable and profitable in the long run.

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Other Export Crops

Crops like betel leaf, areca nuts, cocoa, and vanilla are also exported by Sri Lanka in addition to the variety of fruits, vegetables, and spices. The eco-friendly methods of production and fast growth of the industry open up new possibilities for exports.

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  • Other Export Crops

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  • Betel Leaves

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  • Areca Nuts

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Other Export Crops