Sri Lanka, the land of plenty, is abundant with varieties of tropical fruits, nuts, and vegetables that are grown by independent clusters of farmers mostly organically, using the traditional knowledge and natural resources
As a country blessed with a tropical climate and a geography that suits a range of vegetation and agriculture products, Sri Lanka has been supplying the world with a range of tropical fruits, nuts, and vegetables.
Produced by autonomous clusters of farmers, around eighty different varieties of fruit and vegetables are grown in Sri Lanka's varied agro-climatic areas. Sri Lanka produces more than 900,000 metric tons of fruit and vegetables annually and exports both fresh and processed varieties to many destinations in the world. Improved techniques on crop cultivation especially under polytunnels, optimum input applications, pest and disease control, post-harvest management, quality packaging, and improved transportation methods are practised to ensure the best quality. The government also incentivizes the private sector involvement in commercial cultivation for further expansion.
YAS Lanka Pvt. Ltd, a division of LULU Group International of UAE is an Export company involved in Fruits, Nuts and Vegetables, Coconut & Coconut based Products, Food, Feed & Beverages, Tea, Spices, Essential Oils & Oleoresins, Wood & Wooden Products, Fish & Fisheries Products, Chemicals & Plastic Products, Other Manufactures, Footwear and Parts, Engin
Incorporated in 1978 the company is a leading exporter of Fresh Coconut, Desiccated Coconut, Spices and Fresh Fruits & Vegetables from Sri Lanka.
The company has a strong presence in the markets of the Middle East, South Asia, Mediterranean, Africa, Australia, Europe, United States and the United Kingdom, while simultaneously continuing to be Sri Lanka’s largest exporter for more than four decades.
The company also exporting Fresh coconut and Desiccated coconut out of India & Indonesia and export superior quality Dried lemon (black) during the season from Sri Lanka.
The company has got into the manufacture and export of processed fruit products such as Dehydrated Fruits, Fruit pulp, Coconut water, Virgin Coconut Oil (VCO). The processing factory is certified with ISO, HACCP, HALAL, EU, USDA, JAS & organic certification to meet International Standards.
Global Trading Company was founded in April 2006 by Mr. Mohamed Rifaz who, at the time, had over a decade of experience in parallel industries. Initially formed as a proprietorship company, a couple of years later, in January 2008, it became a Limited Liability Company. The name of the entity was changed to “Global Trading & Marketing (Pvt) Limited” (GTM), thereafter. The company is registered in Colombo, the commercial capital of Sri Lanka and it operates with a modern office, warehouse and factory, as well as a cold-room facility. GTM is registered under the Sri Lanka Export Development Board (SLEDB) and has, also, been a member of the Ceylon Chamber of Commerce (CCC) and the Coconut Development Authority (CDA) since its inception.
The company has around 150 acres of agricultural farmland spread across three different locations in Sri Lanka. The farms are equipped with the latest technology in order to cultivate a wide range of tropical Fruits and Vegetables meant for export. The main export varieties of produce are grown in these farms, and they supplement our overall supply chain.
HJS Condiments Ltd. was formed by Hayley's Group in 1993 with joint venture partner from Japan to produce value added Gherkins and other pickled vegetables in retail packs to supermarkets, fast food chains, restaurants and hotels etc.
The company currently has several production lines and production lines and accounts for over 43% of the island's total fruit and vegetable exports, spanning more than 43 countries worldwide.
The company maintains and annually renews its ISO 9000, ISO 14000, Kosher, ISO 22000, SA 8000, OHSAS, carbon conscious manufacturer, water conscious manufacturer, Star K Kosher, British Retail Consortium and HALAL Certification and approvals to supply processed gherkins to world renowned brands.
The state of art processing facility helps the company to maintain highest hygienic and quality standards throughout the production process.
CBL Natural Foods has its operational roots in 1989 when Cecil Foods commenced exporting fresh fruits & vegetables to the global market. The acquisition of Cecil Foods by Ceylon Biscuits Limited (CBL) in the year 2003 made way for the company to change its name to CBL Natural Foods in 2007, to maximize its operational & marketing potential under the CBL brand.
Established in 1992, C.R. Exports has transformed over the years to become a renowned and trusted source of fresh fruits and vegetables from the pearl of the Indian Ocean.
We are proudly the largest exporter of fresh fruits and vegetables in Sri Lanka and our ISO 22000 and HACCP accreditations are a fitting testament of our commitment to superior quality.
The EDB will be organizing Sri Lanka’s participation at GULFOOD 2022 exhibition scheduled to be held from 13th – 17th February 2022 at the World Trade Centre, Dubai, UAE. GULFOOD is one of the largest Food & Beverage Exhibitions in the world which connect around 5,000 exhibitors and more than 100,000 visitors from over 200 countries.
Processed food and fruits & vegetables sectors have been identified as a sector with high potential in the world due to the increasing demand from the end consumers and for value added products in the world market....
Due to the country’s diverse climatic regions, Sri Lanka produces a wide variety of fruits, nuts, and vegetables. The manufacturing and exporting of more than 9000 tonnes of produce annually solidify Sri Lanka as a major exporter of fruits, nuts, and vegetables.