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    Sri Lankan Fruit & Vegetable: Harnessing the Nature’s Best

Fruits, Nuts and Vegetables

Due to the country’s diverse climatic regions, Sri Lanka produces a wide variety of fruits, nuts, and vegetables. The manufacturing and exporting of more than 9000 tonnes of produce annually solidify Sri Lanka as a major exporter of fruits, nuts, and vegetables.

Product Varieties & Suppliers

  • Fruits, Nuts and Vegetables

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  • Fruits

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  • Nuts

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  • Vegetables

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