Ceylon Tea is a cherished name among the global tea drinkers for its finest quality, orthodox methods of harvesting and production, and purity from chemicals. While Ceylon Black Tea is the heart of the country’s tea production, the time is high for Sri Lankan Ceylon Tea manufacturers to diversity tea types, specialities, and flavours.
19th Edition of the Hotel Asia International Culinary Challenge 2025 the biggest and most renowned hospitality event in the Maldives.
The EDB proposes to organize a Sri Lanka pavilion at the Anuga fair to be held in Cologne, Germany from 04th to 08th October 2025.
The 8th edition of China International Import Expo (CIIE) will be held from 5th to 10th November 2025 at the National Exhibition & Convention Center, Shanghai, China. The EDB in collaboration with Sri Lanka Embassy in Beijing and Sri Lanka Consulate General in Shanghai, China is making arrangements to organize Sri Lanka’s participation at the 8th CIIE-2025.
The EDB will be organizing a Sri Lanka Pavilion at Organic & Natural Product Expo Dubai 2024 Exhibition to be held at the World Trade Center Dubai from 17th to 19th November, 2025.
The EDB will be organizing Sri Lanka’s participation at GULFOOD 2026 Exhibition scheduled to be held from 26th - 30th January 2026 at the Dubai Expo City, Dubai, UAE. GULFOOD is one of the largest Food & Beverage Exhibitions in the world which connects around 5,000 exhibitors and more than 100,000 visitors from over 125 countries.
The World’s Leading Fair for Organic Food will be held from February 10th to 13th, 2026 at Nuremberg Germany. Sri Lanka Export Development Board is organizing a country pavilion at ‘BioFach 2026’ International food fair with the presence of Sri Lankan export companies
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